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Burns Night recipes

Put together a traditional Burns Night menu with haggis at its heart, or celebrate with the best of Scotland's larder.

Use your leftover haggis in a delicious cheese toastie with tangy brown sauce. The perfect morning-after brunch for a sore head.

Recipes for toastie

Haggis toastie
Mac 'n' cheese toastie
Air fryer cheese toastie

See all recipes for toastie (18)

Light meals & snacks

Burns Night menus

Traditional Burns Night menu

Vegetarian Burns Night menu

Burns Night collections

Easy Burns Night

Scottish recipes

Burns Night recipes

Shortbread

by The BBC Food team

Cakes and baking

Easy cock-a-leekie soup

Light meals & snacks

Rumbledethumps

by Sue Lawrence

Haggis toastie

Light meals & snacks

Carrot and swede mash

by Sunil Vijayakar

Full Scottish skillet breakfast

Cranachan cheesecake

by Paul Hollywood

Cakes and baking

Scotch broth

by Mike Simpson

Tattie scones with smoked salmon and beetroot salad

Cranachan rice pudding

by The Hairy Bikers

Haggis, neeps and tatties

Swede mash

by The BBC Food team

Roast root vegetables

by The BBC Food team

Christmas cranachan pavlova wreath

Caraway and lemon shortbread

by The Hairy Bikers

Cakes and baking

Clootie dumpling

Smoked salmon blini canapés

by Smiths of Smithfield

Starters & nibbles

Root vegetable gratin

by Antony Worrall Thompson

Smoked salmon pâté

by Juliette Lawrence Wilson

Starters & nibbles

Empire biscuits

Cakes and baking

Cranachan

Ginger and treacle spiced traybake

Cakes and baking

Oat pancakes with raspberries and honey

by Nigella Lawson

Macaroni pies

See all Burns Night recipes (51)

Related dishes

Broth

Cranachan

Haggis

Oatcakes

Shortbread

Whisky cocktail

Related ingredients

Arbroath smokie

Oats

Smoked salmon

Swede

Turnip

Whisky

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